main course | turkey

Apple Honey Turkey Sausage Breakfast Skillet

Prep Time: 10 minutes Cooking Time: 15 minutes 2 servings

Products Included In Recipe


1/2 Package Granny’s Apple Honey Turkey Sausage
1 tbsp | 15 ml olive oil
1/2 cup | 125 ml red onion, sliced
3/4 cup | 185 ml baby potatoes, cooked and sliced
1 cup | 250 ml baby spinach
4 eggs
1/2 tsp | 2.5 ml sea salt
1/4 tsp | 1.25 ml ground pepper
1/4 cup | 65 ml Swiss cheese, shredded


In a medium frying pan, sauté sausage, red onion and baby potatoes over medium heat in olive oil until lightly browned.
Reduce heat to low and add spinach. Continue cooking, while stirring, until just wilted.
Crack eggs on top being careful not to break the yolks.
Add salt, pepper and cheese.
Cover and simmer until eggs reach the desired doneness. Serve warm.

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