appetizers | chicken
Ginger-Garlic Chicken Wings
Prep Time: 20 mins Cooking Time: 45 minutes 4 servings
Products included in recipe
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 pkg (450 g) | Granny's Chicken Wings |
| 1/3 cup | honey |
| 2 tbsp. | lemon juice |
| 2 tbsp. | soya sauce |
| 1 tsp. | Chinese 5 spice |
| 1 tbsp. | garlic, finely chopped |
| 1 tbsp. | ginger, finely chopped |
Directions
- Mix all ingredients in a pot and simmer for 5 minutes.
- Cool and mix with wings in a bowl and marinate for 1-3 hours.
- Preheat oven to 350°F (175°C).
- Place wings with bone end up on a baking sheet lined with parchment paper or tin foil spaced 1” apart.
- Bake for approximately 40 minutes and then serve.
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