| 1 | Granny's Boneless, Skinless Turkey Breast |
| 1/2 tsp | 2.5 ml | sea salt |
| 1 tsp | 5 ml | mild paprika |
| 1/2 tsp | 2.5 ml | mustard powder |
| 1/2 tsp | 2.5 ml | dried roasted garlic |
| 4 strips | Butterball Applewood Smoked Turkey Bacon |
| 2 tbsp | 30 ml | fresh grated parmesan cheese |
| 3 cups | 750 ml | romaine, chopped |
| 1/2 cup | 125 ml | croutons |
| 3 tbsp | 45 ml | Caesar salad dressing |
| 1 tbsp | 15 ml | fresh squeezed lemon juice |
| 1/4 tsp | 1.25 ml | ground pepper |
| 4 | 10” flour tortilla wraps |
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