| 1 cup | 250 ml | Granny's Lean Ground Turkey Breast |
| 1 cup | 250 ml | long grain rice |
| 1/2 cup | 125 ml | onion, finely chopped |
| 1 tbsp | 15 ml | garlic, finely chopped |
| 1 tbsp | 15 ml | olive oil |
| 3/4 cup | 175 ml | guacamole |
| 1 cup | 250 ml | sour cream |
| 1 cup | 250 ml | salsa |
| 1 cup | 250 ml | cheddar cheese, shredded |
| 1 can | 68 g | black olives, sliced |
| 1/2 cups | 125 ml | green onions, sliced |
| 1 | medium tomato, chopped |
| 1 tsp | 5 ml | cumin, ground |
| 1/2 tsp | 2.5 ml | coriander seed, ground |
| 1/2 tsp | 2.5 ml | oregano, dried flakes |
| 1 tbsp | 15 ml | paprika |
| 1 tsp | 5 ml | salt |
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