| 1 Package | Granny's Boneless, Skinless Turkey Breast |
| 2 tbsp | 30 ml | soy sauce |
| 1 tbsp | 15 ml | sesame seeds |
| 1/2 lb | 225g | spaghetti noodles |
| 1 | red pepper, thinly sliced |
| 1 cup | 250 ml | napa cabbage. thinly sliced |
| 1 cup | 250 ml | English cucumbers, sliced |
| 1 cup | 250 ml | carrots, thinly sliced |
| to serve | green onion, sliced |
| to serve | fresh cilantro, chopped |
| 2 tsp | 10 ml | peanut butter |
| 2 tsp | 10 ml | honey |
| 2 tsp | 10 ml | sesame oil |
| 2 tbsp | 30 ml | rice vinegar |
| 1/4 cup | 65 ml | soy sauce |
| 1 tbsp | 15 ml | Dijon mustard |
| 2 tsp | 10 ml | Sriracha sauce |
| 2 tsp | 10 ml | fresh ginger, grated |
Try this recipe with Granny's Boneless, Skinless Chicken Breast!
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