24 | Granny's Chicken Wings |
to serve | salad |
to garnish | lemon wedges |
to garnish | coriander |
1 tbsp |15 ml | canola oil |
6 cloves | garlic, chopped |
3 tbsp | 45 ml | finely chopped, fresh ginger |
1/2 | jalapeño pepper, chopped |
1 cup | 250 ml | plain Greek-style yogurt |
1 | lemon, zest and juice |
1/4 cup | 60 ml | tandoori masala spice mix |
1/4 cup | 60 ml | finely chopped, fresh coriander |
2 tbsp | 30 ml | garam masala |
2 tbsp | 30 ml | ground cumin |
1 tbsp | 15 ml | ground coriander |
4 tsp | 20 ml | sweet paprika |
2 tsp | 10 ml | ground fenugreek (optional) |
1 tsp | 5 ml | ground turmeric |
1/2 tsp | 2 ml | cayenne pepper |