main course | turkey

Turkey, Peas & Havarti Wraps

Prep Time: 10 minutes Cooking Time: None 4 servings

Products Included In Recipe


4 cups | 1000 ml Granny’s Leftover Turkey or Granny’s Boneless, Skinless Turkey Breast, roasted
1/2 cup | 125 ml hummus
4 slices Havarti cheese
32 sugar snap pea pods


Place a large tortilla on a flat work surface and spread hummus in the center, leaving a large edge.
Slice Havarti cheese into two pieces lengthwise and place end-to-end over hummus.
Cover cheese with thinly sliced turkey breast.
Place pea pods on either side of the turkey.
Fold the bottom edge of the tortilla over the filling. Fold in the sides, then roll up, squeezing the tortilla so that the roll is compact. Cut as desired, repeat for the other 3 wraps, and serve.

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