| 1 12lb | 5,5 kg | Granny's Young Turkey, fresh or thawed |
| 1/4 cup | 60 ml | yellow onion, chopped fine |
| 1 tbsp | 15 ml | garlic, minced |
| 1/2 tbsp | 7,5 ml | dijon mustard |
| 1 tsp | 5 ml | dried ground sage |
| 1/2 tsp | 2,5 ml | dried ground oregano |
| 1/4 tsp | 1,25 ml | dried ground thyme |
| 1/2 tsp | 2,5ml | paprika |
| 1 cup | 250 ml | Chardonnay wine, divided |
| 1/4 cup | 60 ml | butter, melted |
| 2 tsp | 10 ml | kosher salt |
| 1 tsp | 5 ml | freshly ground black pepper |
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